Where love of life, land, and laughter - live!
Where love of life, land, and laughter - live!

Welcome to

Sanders Ridge Winery, Cabin,
Farm and Restaurant


Photos courtesy of Ben Herrmann



Taste the flavor, unique character, and heritage of the North Carolina Yadkin Valley through our carefully crafted homegrown (and locally influenced!) wine – all served within one of the region’s most pristine and meticulously preserved natural spaces.


We appreciate your interest in our winery and cabin, and invite you to make us a destination whenever you need a day away from routine... 


Our many award winning wines are produced on site exclusively from the 7 varieties of french wine grapes as well as 2 native muscadine varieties - all grown by Neil in our 15 acre vineyard.




Feel free to walk the vineyard and woods, watch birds, picnic, or visit our organic vegetable farm at 1501 Nebo Road - where you can see what's growing.





Relax for a weekend or even a week in our secluded cozy cabin in the woods!



Best Regards,


Neil A. Shore & Family
Sanders Ridge

Yadkinese Spoken Here

Nose rubbing definitely permitted (and greatly appreciated!)




We look forward to your visit to Sanders Ridge!


Where tree hugging, fern fondling, wine sipping, (and cat napping) are encouraged!

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Where to Find Us:

Sanders Ridge Winery & Restaurant

3200 Round Hill Rd

Boonville, NC 27011

Phone: 336-677-1700

GPS Coordinates:  36.196234  -80.671353




Winery Tasting Room  

Daily (EVERY day) - Noon-5 p.m.
(Closed Easter Sunday)

(Closed Easter Sunday)

Monday-Friday -
Gourmet Brown Bag menu available Noon-5 p.m.
(Large group preorders by Sunday recommended) 

Saturdays & Sundays - 
Lunch & Brunch served 11:30-3:00

Resevations strongly recommended 336-677-1700


New Spring Hours

Beginning April 6...

Friday-Saturday 11:30-3
Sunday Brunch 11:30-3


Thursday-Saturday 5:30-9


Boxed Lunches available


Thursday Night Suppers

5:30-8 pm


Guest Caterers Gaye & Curt Baity of Branch Bakery and the former Battle Branch Cafe offer up some true Southern Cookin' each Thursday!  


Reservations Recommended


Thursday March 22 Menu - $14.50/person:

Choice of Lasagna or Lemon Pepper Chicken over Mediterranean Pasta with salad, bread & fresh bruchetta appetizers.  

Dessert: Eclair cake $5 or Italian Cream Cheese Cake $6


Also this month...


PRIME RIB Saturday! March 24

Choice of Entree:
Savory Prime Rib $28.95/person
- or -
Chicken Cordon Bleu $16.95/person
Includes: Garden Salad, Twice Baked Potatoes, Steamed Broccoli, Bread,Tea/coffee


Carolina Country Dance Classes


Sundays, April 8 & April 29 - 3-5 pm


  • Instruction by Lisa Konczal of Lisa Konczal Productions
  • One glass of wine/sangria
  • Light appetizers
  • Learn line dances, the two-step and more!
  • Prize for person with the Best Western Wear!

$25/under 21 years old, $30/over 21.  Reservations recommended 336-677-1700.


Wine Club Pickup Party - Mixology Class


Saturday, March 24 3-5 pm


Join us for a fun class creating wine cocktails with Sallie from Sallie's Greatest!  

  • All ingredients including mixers & wine
  • Light appetizers served
  • Fun class! 
  • Wine club members FREE!  Plus pick up your spring shipment!

$20/person, wine club members FREE!  Reservations required 336-677-1700.

Prime Rib Dinner


Saturday, March 24 6-8:30 pm


Prime Rib ($26.95/person) or Chicken Cordon Bleu ($16.95/person) served with twice baked potatoes, salad & rolls.  


Reservations required 336-677-1700.

Essential Oils Class


Saturday, April 21 3-5 pm


  • Learn which essential oils are best for skin care and your specific needs
  • Create your own body scrub to take home
  • Light Appetizers
  • Sangria

Reservations required $25/person 336-677-1700


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