Sanders Ridge Winery, Cabin and Organic Farm
Photos courtesy of Ben Herrmann
Jasper's | Southern Farmstead Restaurant
GRAND OPENING Sunday, September 24!!
Chef Jared Tipton and Chef Timothy Grandinetti of Spring House Restaurant, Kitchen & Bar, Winston-Salem, NC, announce the opening of Jasper’s | Southern Farmstead Restaurant at Sanders Ridge Winery. Jasper’s | Southern Farmstead Restaurant is a partnership with Sanders Ridge Winery and Organic Farm.
Jasper’s Restaurant will feature Farmstead Cooking; a way of life that has been handed down from generation to generation, rich in both history and flavor! The creatively curated menu will include quintessential Southern breakfast and brunch dishes, Chef-crafted sandwiches, seasonally-inspired salads featuring deliciousness from Sanders Ridge organic gardens and olde-world, farmstead inspired dinner plates.
Taste the flavor, unique character, and heritage of the North Carolina Yadkin Valley through our carefully crafted homegrown (and locally influenced!) wine – all served within one of the region’s most pristine and meticulously preserved natural spaces.
We appreciate your interest in our winery and cabin, and invite you to make us a destination whenever you need a day away from routine...
Our many award winning wines are produced on site exclusively from the 7 varieties of french wine grapes as well as 2 native muscadine varieties - all grown by Neil in our 15 acre vineyard.
Yadkinese Spoken Here
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Sanders Ridge Winery & Jasper's Southern Farmstean Restaurant
3200 Round Hill Rd
Boonville, NC 27011
GPS Coordinates: 36.196234 -80.671353
Winery Tasting Room
Daily (EVERY day) - Noon-5 p.m.
Gourmet Brown Bag menu available Noon-5 p.m. (beginning Sept. 23)
Saturdays & Sundays -
Lunch & Brunch served 11:30-3:30 (beginning Sept. 24)
1501 Nebo Road
Boonville, NC 27011
Farm Phone: 336-961-3376
Jasper's Restaurant Grand Opening
We are thrilled to welcome Chef Jared Tipton and Chef Tim Grandinetti of Spring Houe Restaurant as they partner with Sanders Ridge to bring you Jasper's Southern Farmstead Restaurant. Join us for the Grand Opening of Jasper's Sunday, September 24 11:30-3:30. The restaurant will serve Lunch and Brunch each Saturday & Sunday and also offer Gourmet Brown Bag lunches daily. View the menus on the Jasper's Resturant page. Reservations strongly recommended 336-677-1700.
Cabernet & Canvases
Saturday, October 28 3-5 p.m.
Create your own masterpiece in the class led by local artist Sharon Grubbs!
$40/person, $35 wine club members. Reservations & deposit required by Wednesday, October 25 by calling 336-677-1700.
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