Where love of life, land, and laughter - live!
Where love of life, land, and laughter - live!


Jasper’s Southern

Farmstead Restaurant

at Sanders Ridge WInery


Upcoming Holiday Events


Jasper's Thanksgiving Harvest Buffet 
Wednesday, November 22 5:30-7:30

Family visiting? Let us do the cooking!
Load everyone up and join us for this AMAZING dinner
Large parties welcome - reservations required.


Baby Greens & Vegetables
with Jasper's Basil Vinaigrette


Deviled Eggs with Bacon 'Bits


Char-Grilled Chicken
with Roasted Corn, Sun-Dried Tomato & Pepper "Salsa"


Low & Slow NC BBQ Pork Shoulder
with Cheerwine BBQ Sauce


Oven Roasted Vegetables
with Balsamic Glaze


Baby Red Potatoes
with Garden Herbs


Bread Pudding
with Caramel Chocolate Sauce


$29.95 per guest + gratuity & taxes
Reservations required


Jasper's Holiday Gala Dinner

Saturday, December 2  5:00-8:00 p.m.
Reservations Reguired


Four Course Dinner

First Course

Creamy Potato & Leek Soup
Scallions, Bacon & Sour Cream

Second Course

Jasper's Salad
an ever-changing selection of the farm's deliciousness


Third Course

Choice of:
Charred Hanger Steak
Mushroom Toast
Garden Vegetables & Roasted Potatoes

Crispy Catfish & Hushpuppies
Smoked Ham Hock, Beans & Greens


Chicken & Waffles
"Cordon Bleu Style"
Featuring Pimento Cheese & Bacon Waffle
Honey Mustard 'Schmear


Fourth Course

Chocolate Molten Cake
Bourbon Salted Caramel Sauce
Sweet Cream


$26.95++ per guest.
Reservations Required. 


Chef Jared Tipton and Chef Timothy Grandinetti of Spring House Restaurant, Kitchen & Bar, Winston-Salem, NC, announce the opening of Jasper’s | Southern Farmstead Restaurant at Sanders Ridge Winery.


Jasper’s | Southern Farmstead Restaurant is a partnership with Sanders Ridge Winery and Organic Farm.


Jasper’s Restaurant features Farmstead Cooking; a way of life that has been handed down from generation to generation, rich in both history and flavor!  The creatively curated menu includes quintessential Southern breakfast and brunch dishes, Chef-crafted sandwiches, seasonally-inspired salads featuring deliciousness from Sanders Ridge organic gardens and olde-world, farmstead inspired plates.


Restaurant Hours of Operation:

Saturdays & Sundays 11:30am – 3:00pm. 


Holiday Celebrations, Private Events and Catering may be contracted via Ms. Wendy Collins, at Sanders Ridge Winery (events@sandersridge.com)


Please check out the Gourmet Brown Bag Lunch available EVERY DAY (preorders strongly recommended) and the Saturday & Sunday Brunch menus below.  

Reservations STRONGLY recommended 336 677-1700

Saturday Menu (plus AMAZING entrees, Kobe Burger, Salads & Seasonal offerings)
The Gourmet-to-go menu is available Saturdays in addition to TONS of specials - entrees, Kobe Burger, Salads & Seasonal Specialities. Get the To-Go menu packed up for a picnic or enjoy full-service dining on site Saturdays 11:30-3.
Jaspers gourmet brown bag menu.pdf
Adobe Acrobat document [2.4 MB]
Sunday Brunch Menu
Available Sundays 11:30-3:00
Jaspers Menu.jpg
JPG image [312.8 KB]
Brown Bag Lunch Menu
Available EVERY DAY - preorders strongly suggested. No substitutions please.
Jaspers gourmet brown bag menu.jpg
JPG image [392.2 KB]

Where to Find Us:

Sanders Ridge Winery & Jasper's Southern Farmstead Restaurant

3200 Round Hill Rd

Boonville, NC 27011

Phone: 336-677-1700

GPS Coordinates:  36.196234  -80.671353




Winery Tasting Room  

Daily (EVERY day) - Noon-5 p.m.



Additional Holiday Lunch and Dinner Hours

In addition to the hours posted below, there will also be:


Friday Full Service Lunch 
Nov 24 & Dec 1 11:30 to 3:00


Thanksgiving Harvest Buffet
Wednesday, November 22 - 5:00 to 7:30


Holiday Gala Dinner
Saturday, December 2 5:30 to 8:30


New Year's Eve Celebration with Live Music

Sunday, December 31 5 to 9


Regular Weekly Restaurant Hours

Monday-Friday -
Gourmet Brown Bag menu (Large group preorders by Sunday recommended) available Noon-5 p.m. 

Saturdays & Sundays - 
Lunch & Brunch served 11:30-3:00 



Organic Farm 
1501 Nebo Road
Boonville, NC 27011

Farm Phone: 336-961-3376

Jasper's Restaurant 


Lunch Saturdays & Brunch Sundays 11:30-3:00

Gourment To Go Menu-M-F Noon-5 


Reservations strongly recommended 336-677-1700.

Jasper's Thanksgiving Dinner

Wednesday, November 22 5:30-7:30 pm

Jasper's Thanksgiving Dinner
Family visiting? Let us do the cooking! Load everyone up and join us for this AMAZING dinner on Wednesday, November 22 5:30-7:30. Large parties welcome - reservations required.
Jasper's Thanksgiving Buffet.pdf
Adobe Acrobat document [82.8 KB]

Black Friday Lunch & Wine Specials

Friday, November 24   11:30-3


Skip the long shopping lines and come have a glass of wine and lunch with us!  We are serving lunch (our Gourmet-to-go menu plus some AMAZING entrees, salads, Kobe burger and seasonal options).  


Wine specials:

  • 20% off all wine purchases
  • Mulled Wine by the mug only $1 for lunch guests
  • BOXED Carlos $25 (regularly $34)

Reservations recommended.

Holiday Dinner

Saturday, December 2 5-8 p.m.


Looking for a venue for your group Christmas gathering?  Office party, family or friends - groups of any size welcome!  


This AMAZING 4-course Prix Fixe Menu entree slections are: 

Charred Hanger Steak with Mushroom Toast, Garden Veggies & Roasted Potatoes; Crispy Catfish & Hushpuppies with Smoked Ham Hock, Beans and Greens; or Chicken & Waffles " Cordon Bleu Style" featuring Pimento Cheese & Bacon Waffle.  Soup, Salad & Dessert included.  Check out the full menu below.


$26.95++/person. Reservations required.  

Saturday, December 2 Holiday Dinner Menu
Groups of any size welcome! Reservations required.
Holiday Dinner.docx
Microsoft Word document [28.4 KB]

Christmas Chocolate & Wine Pairing

Available Daily November 24-December 23


Join us for this special Christmas pairing where you'll choose 4 of our 6 reds to pair with a chocolate made by local company in Winston-Salem, NC - Black Mountain Chocolate.  You'll also receive a one-of a kind "wine bottle" ornament for your tree!  


No reservations required. $12/person, couple tasting $20 (one ornament)

Cabernet & Canvases!

Saturday, December 9   3-5 pm


You'll create your own set of Christmas themed wine glasses - the possibilities are endless!  (see photo examples)


*Light appetizers

*All materials & instruction included

* Wine Specials & Discounts


Reservations required; $40/person, $35/wine club members

New Year's Eve Celebration

Sunday, December 31 Seatings at 5 & 7:30 pm


Live Music by None of the Above, Amazing Dinner & Wine Specials!


$39.95++ Reservations Required.  Check out the menu below.



Add another GOLD medal to the bottle!  Our Carlos Muscadine was the only one in the state to win a GOLD at the NC State Fair!  

New Year's Eve Menu
This AMAZING menu features 4 entree choices, soup & salad and Krispy Kreme Bread Pudding for dessert!!!
Jasper's New Year's Eve 2017.docx
Microsoft Word document [26.1 KB]


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