Sanders Ridge Restaurant
336 677-1701

Dinner
Thursday - Sunday
Noon  to 2:00 pm

Supper
Thursday - Saturday
 5:30 pm  to 9:00 pm
Call for daily Specials

We offer a seasonal menu featuring
organic produce from Sander’s Ridge Farm.

starters
Fried Green Tomatoes
Sander’s Ridge organic green tomatoes layered with house made
pimento cheese  7

White Bean and Basil
Cannellini bean, basil and Olive oil spread served with grilled foccacia 6

Cheese Course
Chef’s selection of cheeses with foccacia, nuts and dried fruits  10

soups
Creamy tomato with goat cheese and basil  4
This week’s featured soup  4

salads
Sander’s Ridge Organic Salad
Seasonal mix of garden greens, cucumbers, tomatoes topped with
house made foccacia croutons  7
Add grilled chicken 2 / Grilled Shrimp 3 / Catfish 3

Fried Green Tomato Salad
Cornmeal battered green tomatoes on field greens with
crumbled goat cheese and pickled onions 7

sandwiches
(includes a side of your choice)

Smoked Turkey and Cranberry
Smoked Turkey breast with sundried cherry cream cheese on
Honey Whole wheat with sliced cucumber and mixed greens 8

Starr’s Pimento Cheese
Applewood smoked cheddar, Vidalia onion relish,
roasted red peppers blended with house made
mayonnaise toasted on honey whole wheat 8

Cornmeal Fried Catfish
Catfish filet on a whole wheat Kaiser with ginger apple
cole slaw, house made rémoulade, and spring mix 9

Low country pulled pork
Slow roasted pork with a tangy low country barbeque sauce
on whole wheat Kaiser with ginger apple cole slaw  10

Apple and Brie Chicken Sandwich
Boneless skinless breast of chicken grilled and finished
with sliced granny smith apples, brie and served
on a wheat Kaiser with greens and sun dried cherry mayo  9

Fried Green Tomato BLT
Cornmeal battered green tomatoes, hickory smoked bacon,
field greens, sliced red onion, house made mayonnaise
on whole wheat Kaiser  8

The Big Woods Burger
8 oz ground chuck, grilled and topped with Starr’s pimento cheese,
field greens, sliced red onion served on a whole wheat Kaiser  10

sides
sweet potato fries/hand cut fries /weekly side special
cup of soup or half house salad (add 1)

entrees
Shrimp, Greens and Grits
Pan seared shrimp with scallions, applewood smoked bacon, roasted
red pepper aioli on stone ground grits and finished with flash fried
collard greens  17

Sweet Potato Ravioli
Sweet potato ravioli with goat cheese and cream reduction and crumbled hickory smoked bacon  15

drinks
Iced tea with mint and lemon  1.50
Krankie’s featured coffee  2 / Espresso  3 / Cappuccino  4 /
Republic of Tea - Hot Tea 2