|
|
Sanders Ridge Accolades
View Wine Awards
From Winery and Restaurant Visitors:
Dear Neil and Cindy:
We've now had the distinct
pleasure of having visited Sanders Ridge on a half-dozen
occasions since 2009 and each and every new visit seemingly
brings delightful new surprises. I cannot even begin to tell
you at what a unique atmosphere you've cultivated at your
gorgeous "mountain lodge-like" building setting. As a matter of
background information, we've now had the pleasure of visiting
47 wineries (so far) throughout NC since 2008.
However, from the moment we pull
into the Sanders Ridge front entrance area, we begin
experiencing the "warmth of anticipation" for the experiences to
come. We firmly believe that Sanders Ridge represents more than
just a winery (we've been to plenty of those throughout the
state), rather - you provide a superb balance of well
thought-out experiences that just keep growing with each and
every visit. We obviously enjoy many of your wines and
please....do all you can to keep Chef Starr well entrenched at
Sanders Ridge. Her unique culinary talents (and
instincts) serve as the pièce de résistance in regards
to customer dining experiences there. We still keep raving
about Chef Starr's Fried Green Tomatoes and of course, her
awesome Pimento cheese! We've had nothing but consistently
excellent culinary experiences at your Big Woods Restaurant and
coupled with the ambiance that you've managed to carefully
cultivate, it just doesn't get any better than this!
We hope to spend a full day
there next time we visit - coordinating a schedule
to participate in your zip line set-up, include a nature/bird
trail event, do a wine tasting (a good excuse to try more of
your wine), and then to cap it all off by having a wonderful
dining experience in the Big Woods Restaurant. Sanders Ridge
has evolved into much more than just a winery. It provides
visitors with a series of experiences that when blended
together, just make you feel.....well, damn good!!! There's no
other way to say it.
Sincerely,
Ben and Jane Herrmann
Fuquay Varina, NC
December 2011
What a great time we had at the
restaurant!!! Great atmosphere, food and wine! Thanks for the
hospitality!!!
Cathy O.
Rocky Mount Senior Center
August 2011
I wanted to go some place we
had never been before. It was our 45th wedding anniversary. We
came to Sanders Ridge. The meal and time spent was wonderful.
We hope to come back soon, maybe this Thursday for the pot
roast.
Thanks for a great evening,
Don
August 2011
Our group is two girls, two
sets of parents, and two sets of very proud grandparents. For a
number of years, our group has shared Sunday brunch after dance
recital weekend. Today we visited with you. The atmosphere was
relaxed and comfortable, the food was great, and after our meal
we enjoyed watching the fish and turtles, taking pictures, and
more visiting.
This evening, my husband and I are enjoying some of your
Chambourcin.
I think I can say for all of us---Thanks for a lovely afternoon.
May 2011
I recently was a guest at your winery/restaurant and zip
line adventure. As one of the members of a large group, I
want to take this opportunity to commend your facilities
ability to accommodate and impress us all. It was an awesome
surprise!
With 14 guys, our day started out with a thrilling ride on
the Zip Line that covers the raven on the property. Rhett
and Justin were awesome guides and the experience and extra
effort they put into our morning was appreciated by each and
everyone of us. Who knew that being tethered to a cable high
in the tree tops could be so energizing!
After we all completed the Canopy Tour we made our way to
the amazing restaurant at the winery. First thing in the
morning we got to meet the Chef, Starr. Her wit was a
refreshing note and one of the charms of coming to such a
unique business set in triplicate. The menu choices were a
great surprise with combinations and flavor mixes for
everyone's palette. As the plates came out to each of us,
the presentation was jaw dropping to everyone, and for the
reasonable prices we could not believe the abundant portions
and freshness of the foods.
Finally to top it all off, the wine selection was perfect
for the mix of palettes within our group. Several of us even
had to take a few bottles home with us for a future
occasion. The wine at your vineyard and winery set the note
to great conversation and was a relaxing finish to a day of
gathering with great friends.
Highly impressed,
Sheldon Winston-Salem, NC March 2011
Hello Chef Starr! I wanted to
take a moment to say Thank You for the amazing time on Saturday. My friends and
I were so happy with the overall experience. Zip lining with the “boys” Rhett
and Justin was so much fun. Then to finish the afternoon off with your
absolutely fabulous food was fantastic. Needless to say the wine was delicious
as well. Again, Thank you for the most excellent time. We had some very happy
birthday boys. We will definitely be back! Please pass along our thanks the
Rhett and Justin as well. Take care, Keith Burns March 2011
I wanted to let you know that the food was
delicious, the service was great and the atmosphere/grounds were
beautiful. We were very impressed and will definitely be back!
Thanks, Elizabeth February 2011
2010
Hi Everyone at Sanders Ridge,
I just wanted to let you know that my husband and I were there yesterday and
absolutely fell in love with your Winery.
The ambience of
your beautiful building
is
like walking into a warm and inviting
home. The wine tasting was great with Sara. She was extremely informative and
fun. Your
selections of wines were wonderful. I fell in love with the Carlos. I have
never smelled an aroma from a wine that I could actually taste the same aroma on
my tongue. We will
definitely
be back and bring friends!!! Thanks for a wonderful experience.
Cindy Sebrasky
Jan 2010
Did the holiday wine tasting, was very pleased with the
choices of wines and the restaurant food that provided was a nice surprise. I
hope my next visit will not be too far away. Thanks for a very pleasant
experience. Betsy January 2010
I live a good 3.0 hrs away from your winery and have visited
your winery twice. I absolutely love your Carlos wine. Planning on joining your
wine club soon. Wilma February 2010
3/21/2010. We had dinner at your restaurant today. The mussels
were wonderful. They were so fresh I felt as if I was back home in Antigua and
went down to the bay to pick them off the rocks. The other dishes we tried were
also very good. We are in Elkin not far from you and are so glad we have
discovered Sanders Ridge. Thank you. Please keep us informed of coming events.
Robert & Pam
You have a beautiful facility, very much enjoyed your Thursday
dinner with our family Tuesday and Thursday are the only days we can leave our
business. The food was wonderful no room for improvements. We will be sending
our guests to you. Thanks Alan Scenic Overlook B&B March 2010
Interested in your organic farm and anything to do with food.
Love, love, love the restaurant!!! Linda & Steve May 2010
We enjoyed late afternoon lunch at The Big Woods Restaurant
yesterday! What a hidden jewel you have. We will make sure to reveal your little
nook to everyone we know who enjoys fine dining and wine. Blaine May 2010
We had dinner at The Big Woods last night. It was awesome. We
will be back. Very interested in weekly menus and wine specials. Thinking about
doing the Zip Line. Reginia June 2010
My best friend and I just visited your winery this past
weekend for the first time, and we fell in love with it
Jennifer, June 2010
-------------------
2009
Phenomenal. First Class. What other
adjectives can I come up with to describe our dinner experience last evening.
All of us had a wonderful time. Both the food and service were out of this
world. And it's not always easy to pull that off on opening day. I had to keep
reminding myself I was in Boonville. And I can't believe you put my name on
that bar stool. What a hoot!!! You guys are the greatest! We can't wait to
come back. - Bonnie Lasky (June 2009)
-------
I had a wonderful dining experience at your
restaurant on opening night and wanted to send my heartiest congratulations to
the owners, chef, wait staff, and others who made this such a memorable evening.
The locally grown vegetables were prepared in a European theme and the meal
presentation and interesting flavors far exceeded my expectations. Everyone in
our group of seven commented on how delicious their meal choice was. We had to
remind ourselves that we were in Boonville! I may choose the sampler at my next
visit. The atmosphere, meal, and excellent attention we received was quite
commendable. It was a dining "event" and I hope to frequent there often. Your
muscadine wine has risen to the top of my favorite list now too!
Congratulations! Sorry I had to leave town and couldn't make the Sunday open
house. Hope you will consider Sunday brunches in the future (if you haven't
already). You have a winner nestled in the woods. Hope word spreads
quickly...but also hope to be able to get in after the influx of locals discover
you. Good luck for a long and successful future!! Penny Bovender Charlotte, NC
(June 2009)
------
Hi Cindy and Neil! Ken and I visited your Tasting Room on
Saturday. We arrived back in Wake Forest today. We have visited 86 NC Wineries
and wanted to tell you that yours is TOPS!!! Your wine is excellent; however,
you need to keep Olivia and Kate there, with a glass of wine at hand, for some
of the best entertainment in the country. Wishing you all the BEST!! Teresa and
Ken Stallings (June 2009)
-------
Worked for Starr Johnson, she is a wonderful chef. We will
follow her wherever she goes. Look forward to trying your wines! Kelly Rutter
(August 2009)
-------
I visited your winery with a friend this weekend and had the
BEST time. We talked all the way home about how nice everyone was, how
accomodating, and how AMAZING the food and wine were. Thanks, and good luck!
Caryn
Woodruff (Sept 2009)
-------
Hello Cindy, Neil, Starr and Kris,
Thank you for a lovely bridal luncheon last Saturday. Despite the chilly and wet
weather, we enjoyed a warm and glowing afternoon with easy-going, yet attentive
service, an informative wine tasting and of course a delicious lunch. All but
myself and one other were new to Sanders Ridge, so I hope the luncheon will
create some repeat business for you. With much appreciation and best
wishes for continued success, Roseann Rush (October 2009)
-------
I visited Big Woods for brunch this past Sunday and loved
everything about your place - the food, the wine, the surroundings, the
service...everything! Can't wait to visit again. - Tara Ballard
(November 2009)
-------
It
was perfect--the drive, the weather, the stars, the place, the food, the
conversation. A perfect, perfect night. thanks, Emily (December 2009)
-------
We so enjoyed our visit yesterday. Your place was our last
stop of the day and our favorite. Your story, wine, place and atmosphere are
truly delightful. We can't wait to return for dinner and bring more friends with
us. - Russell and Sonya Yeomans
(December 2009)
-------
From Farm Members and Friends:
We had beets tonight – they were amazingly good. Roasted with
olive oil and balsamic vinegar, topped with some cracked pepper, feta and
roasted walnuts. Served with quinoa and a tossed salad. Let me tell you, I
haven’t eaten beets since childhood and they were the canned kind. There is no
comparison with the fresh beets we get from your co-op. Thanks for all you
do – Lara
------
Dear Cindy
& Neal,
Your restaurant and wine tasting spot is just beautiful! You should be so
proud of all that you have accomplished. We were very impressed with the warm
welcome we received, Neal’s sons’ wine knowledge during the tastings, and the
supper on Sunday. It was so nice.
Cindy, you are a great tour guide and cow herder, too! Thank you for showing
us all over Sanders Ridge Farm and kindly answering all of our questions. My
sister and her husband, and my husband, Jim, and I all loved seeing the fruits
of your labor. Thank you and keep up your good work!
Again, we will not be members during the summer months, but will appreciate
staying on the main newsletter to know of opportunities to buy veggies at
Krankies and of other farm events (like new chicks being born!). Thank
you! We learned so much! Kind regards,
Marianne DeCristo
------
You have no idea how my weekly box has changed my eating habits!!
I NEVER bought chard, kale, or mustard greens. I didn’t even know what they
looked like (I had to use the internet…so sad). Only 2 weeks and we are
eating better and I am cooking, with pleasure, rather than dreading it!!!
Thank you!!!!!! - Claire
NCWINETV.com
rates Sanders Ridge Wines:
Our 2008
Carlos - 5 out of 5
Our 2008 Muscat Canelli - 41/2 out of 5
Our 2007 Big Woods - 41/2 out of 5
Our 2007 Chambourcin - 4 out of 5
|
|
News & Upcoming Events:
|
Family Style Menu
Thurs, Feb. 2
Buttermilk fried chicken, Yukon gold mashed
potatoes, sugar snaps, garden salad, bread &
banana pudding. Plus local,
live bluegrass music. $16/person, 5-8
p.m., call 336 677-1701 for reservations.
Valentine's Dinner
Friday, February 10 and Saturday,
February 11
Make your reservations now! Pair Chef
Starr's savory entrees with Sara's limited
edition Sparkling Muscat Canelli - available
this weekend only! 336 677-1701
Vineyard Workshop:
Vineyard Pruning & Vine Sculptures
Sunday, February 19 noon-4 p.m.
Free workshop demonstrating vineyard
pruning, then learn to make baskets, wreaths and
flower planters with your trimmings.
Chicken Stew lunch available $10/person,
reservations not required. Sunday brunch
will not be served this Sunday only.
Yadkin Winter Reds Tour
Saturday, February 25, noon-5 pm,
Sunday, February 26 1-5 pm. Visit
Yadkin County wineries for a 2 oz sample of
each's red paired with a small treat!
Click here
for more info.
Friday Night Half-Priced Bottles
February
Selection:
2008 Cabernet
Franc,
2009 Merlot
Barrel Select
January
Wine Sale
10%
case discount Mixed cases okay.
Does not include Muscat Canelli, Muscadine,
or Round Hill
Carlos Muscadine & Round Hill now just
$10/bottle or $100/case!
|
Winery open every day for Tours & Tastings Noon to 6.
|

 |
|